Job Details

Join a Legacy of Quality and Innovation at Sun-Rype Products (USA), Inc.!

Since 1946, Sun-Rype has been providing families with delicious, wholesome juices and fruit snacks. As a progressive company committed to innovation and growth, we're proud of our long-standing reputation and excited for what's ahead.

At Sun-Rype, we work together to deliver results, continually challenge ourselves to improve, and celebrate the success of our business as a team. Our collaborative, passionate culture is what truly sets us apart.

If you're an organized, proactive individual who thrives in a fast-paced environment we would encourage you to apply and join our team.

Shift: 2nd- 3pm - 11:30pm

Position Summary: This position is responsible for the successful operation of the cold room and drumming.

1. Role in Safe Quality Food (SQF)

• When finished loading out the tanker, the attendant must inspect the filter screen (CCP#2) for any foreign material and note findings on QA document. If FM is found or the screen is damaged then the Production Supervisor, QA, Shipping Coordinator and Manufacturing Manager must be immediately notified.
• Follow all SunRype Food Safety guidelines and Personal Health, Hygiene and GMP's.

2. Responsibilities:

• Properly clean, prepare, line, fill, weigh, close, and palletize drums.
• Ability to load refers.
• Ability to load tankers and set up the pipework to transfer the juice accurately as to not cause cross contamination.
• Ability to understand the PIG system.
• Conduct proper cleaning and sanitation of cold room.
• Ability to drive forklift.

3. Job Requirements:

The following requirements are those that are normally required for performance of the position. Any disabled applicant or incumbent who does not meet one or more of the requirements, but who can perform the essential function of the job (with or without reasonable accommodations) shall be deemed to meet these requirements.

4. Physical Requirements:

This position requires the following physical demands up to 90% of the time:

• Must be able to lift and carry 50 pounds.
• Must be able to carry 25 pounds up and down 21 stairs.
• Must be able to stand for 8 hours during a shift minus breaks and lunch.
• Must be able to work in hot, humid and/or cold conditions.
• Must be able to stand, bend, squat, crawl, kneel, reach above shoulders, climb ladders and crawl in tight and awkward workplaces for long periods of time.
• Must have good hand-eye coordination.

5. Non-Physical Requirements:

A. Education: High school diploma or GED preferred.

B. Experience: Minimum one year experience as a Drumming/Cold Room Attendant operator preferred.

C. Special Skills:

• Able to work any shift, overtime and any or all days of the week in accordance with plant needs.
• Knowledge and awareness of proper lifting techniques.
• Knowledge and awareness of chemicals used for CIP and proper PPI while using them.
• Knowledge and proper use of lock-out/tag-out procedures. Knowledge of electrical panels and cords while using water.
• Excellent communication skills.
• Superb organizational skills and attention to detail.
• A demonstrated commitment to continuous improvement.
• Personally invested in the success of the business.
• Motivated, focused, and accountable for results.

D. Licensure, Registration, Certification:

• None required.

E. External Relationships:

• None

F. Internal Relationships:

• The Drumming/Cold Room Operator must interact and communicate effectively with all employees of the organization.

G. Direct & Indirect Reports:

• There are no direct or indirect reports.

H. Backup:

• Backup for Drumming/Cold Room Attendant would be Drumming/Cold Room Lead